Sign up below to get notified every time we post a new video. This type of offset directs the heat underneath a large tray that acts as a baffle/tuning plate but also has sides which allows the addition of a large amount of water. The difference is this; the heat and smoke are drawn through the cooking chamber indirectly, the indirect heat is the secret to producing moist, super tender meat with that rich smoky flavor. It is simply a solid and reliable smoker at a low price. If you really want an offset smoker but â¦ It comes in at 703 square inches and 315 pounds, but does have two wheels to give the smoker extra mobility. The same smoker is available for around $300 MSRP less than the version with the offset. Based purely on performance, this smoker goes above and beyond. The mass of the smokers makes them slow to heat up but extremely stable once you have them dialed in. Others, though, would rather light up a pellet grill, set the temperature on the dial and go to bed while monitoring their cook from their phone. However, it also has a smoker offset attached, making it a smoker grill combo. Oklahoma Joeâs is very reputable brand and tends to treat their customers very well, so if you are considering the Bandera or another grill from Oklahoma Joeâs, you can be rest assured that the brand will treat you right. Weight is an important characteristic to consider because a heavier grill will retain heat better than a grill constructed with thinner metal. This grill, or vertical smokers in general, are not often recommended for beginners, because the vertical design can be more difficult to cook with if you have no prior smoking experience. How much could you cook on this unit at a time? We recommend that, if you are just beginning to smoke meats, you go with a cheaper and simpler option. This wood and charcoal grill with offset smoker hybrid is a good option for those that want an all in one model. It can cook anything from meats to pizzas as it can maintain a consistent temperature without a problem. This is one of the offsets greatest strengths; the heat is progressive from end to end and is predictable from cook to cook. For most folks the Oklahoma Joe Reverse Flow Longhorn is going to be the best viable option. Our issue, however, is that there is no middle ground between the two possible upgrades. It does, however, have a big amount of cooking space available, coming in at almost 1,400 square inches. So, the smallest size they offer, the 16x38x18, is best for those that are cooking for the family over the weekend. It, similar to the Oklahoma Joeâs, uses more charcoal than a horizontally designed smoker. So whatever price range youâre looking at, be rest assured in knowing that the Oklahoma Joeâs Bandera is a smoker that performs well above its price point. Traeger Renegade Pro Pellet Offset Smoker. To measure the temperature while operating your offset smoker, make sure that you have a good smoker thermometer. The best pit builders take the time to engineer in a solution to this fundamental problem. Many of our employees also compete in BBQ competitions, charity events and some even cook little league or softball teams â¦ As with all Lang brand smokers, they use a reverse flow design. If this model is of interest to you, consider the Oklahoma Joeâs Highland reverse flow offset smoker as well. Not a big deal but something that you should consider. While this can make them easier to move around, thinner metal doesnât hold heat particularly well. The Hamrforge Beast Smoker is just fun. Add to Cart. Pit Boss Propane Smokers: Red Rock Series, Great for Jerky?? Cooks around the world are somewhere between purist who will stay up all night to smoke a 15 hour brisket, adding wood every hour. It comes with two 8â tires, and can be upgraded to include two additonal tires and a swivel axis to make transporting the grill even easier. The hot baffle acts as a source of radiant heat to the underside of the meat. Is This The Best Outdoor Griddle of 2020. The Dyna-Glo Wide Body Vertical Offset offers a huge amount of cooking space, boasting 1,890 square inches. The 20x48 grill has great reviews overall, with really the only constant complaint being that the paint begins to chip fairly easily, and rust takes over where the paint was. You might get a functional smoker for a couple months, only to see it burnout quickly. Itâs not uncommon to see materials that are about 1/8 -inch thick or even thinner. Yoder Smokers 16" Cheyenne Offset Smoker . You must ask yourself all of these questions before deciding on a grill to be sure that youâre getting the one that fits your needs best. Full of features, this grill comes with a charcoal hopper that makes it easier to add charcoal than others models at a similar or even higher price. But, if you want to host cookouts with family and friends and want to impress them with the quality of your meats, this might be the smoker for you. You can control this flavor profile by the addition of water trays on top of the baffle, etc. You should have no problem finding somewhere to put this smoker. With this, it allows for more logs to be fit into the firebox, as it fits better with the actual shape of the logs. If you want to buy this smoker, we recommend that you buy from Amazon, as they have the cheapest price that we could find at the time of this article. Includes folding â¦ (Best Small-Size) Traeger delivers â¦ A pellet smoker is a type of offset grill, but not in the purest sense. While these features may be pretty common on smokers by todayâs standards, these smaller add ons are still a solid addition at the cheap price. The Oklahoma Joe Reverse Flow Longhorn comes in at a little over 200 pounds and includes a set of adjustable baffles to enable reverse flow cooking. The natural rise of the smoke into the food creates a smoky and delicious taste every time. The water tray is typically located several inches below the primary cooking grate. The Lang 36" Patio Smoker is a hybrid smoker, meaning that it is half a smoker, and half a barbecue grill. This model has a side fire box door for easy access to ash removal, grease drains and meat hooks, but does not come with a smoker box for additional smoke to your food. The pull-out expanded metal cooking grates provide even more space, while stay-cool stainless-steel handles promote safety. Once you are sure it is the sort of hobby you want to get serious with and tinker around grilling and smoking food, you could always upgrade it to become a somewhat high-end BBQ smoker without having to spend on an entirely different offset smoker. This type of smoker requires more attention to the fire, and it helps to have some experience for getting everything perfect. High-end models tend to be made with â¦ Customers rave how quality the materials of the smoker are for the lower price attached, as well as how easy the smoker is to use. It comes with two big wheels, capable of moving on either hard surfaces, like a driveway, or offroad on grass or dirt. ; Slide-out rack â Adds a lot of extra cooking real estate, and can be removed if you are cooking large items like a turkey. Even better, itâs a grill and smoker combo, making it easy for you to seamlessly switch between smoking and grilling. However, if you can afford the high price and the lengthy wait, a Jambo brand smoker might be your best option. The look of it just immediately draws you in and makes you want to see it in action. Outdoor griddles have been gaining in popularity in the outdoor cooking world this year. A decent, high-quality offset smoker is a huge expense, plenty of people beginning their journey with BBQ are not yet decided to buy something expensive. Cook Low & Slow with a Premium BBQ Offset Smoker or Pellet Grill from Outdoor Home! Thankfully, it is. Call or email us for availability and pricing. Coming with a lifetime warranty against burnouts, this grill should be able to last you a long time and produce hundreds of hours of grilling. If youâre considering this grill, we have to stress that buying a combo smoker and grill can be risky as they tend to burn out quicker. Itâs a bit pricier of a unit, being our winner under $2,000, but if youâre in the market for a smoker around that price, this could be a great option for you. Stainless â¦ I like the concept of tuning plates because they let you play around with your smoker and dial in things just the way you want them. Traditional offset smokers are best when wanting to smoke many different meats at the same time, or keeping the cooking chamber closed when you need to add more fuel to the fire without lowering the cooking temperature. That’s okay…you can buy a lot of brisket with the extra $4,500 when you get the Reverse Flow Longhorn. It has plenty of cooking space and should be able to fit all the different meats youâre cooking at the same time. 198 pounds, 63â tall, 39.3â wide, 28â deep, 237 pounds, 55â tall, 64.3â wide, 35.5â deep, 128 pounds, 46â tall, 70.3â wide, 46â deep, 226 pounds, 55.5â tall, 64.3â wide, 35.5â deep, 315 pounds, 48â tall, 68â wide, 31â deep, 380 pounds, 47â tall, 60â wide, 32â deep, 400 pounds, 54â tall, 72â wide, 24â deep, limited features, price, expensive add ons, 455 pounds, 63â tall, 53â wide, 35â deep, 750 pounds, 73â tall, 70â wide, 39â deep, 450 pounds, 66â tall, 84â wide, 34â deep, 1,200 pounds, 71â tall, 64â wide, 37â deep, 500 pounds, 72â tall, 76â wide, 35â deep. Overall, the features of the Backyard are solid. The cooking surface isnât huge, but it should be big enough to fit the meats that you want to cook. However, this smoker only offers 680 square inches of cooking surface. The video is a bit long so if you want to see what the tuning plates looks like then go ahead and jump to the 5:50 mark. It is very durable and comes with a lifetime warranty at purchase. We would have loved to see Lone Star Grillz have just the four off road wheels available for purchase, rather than requiring that those wheels be bundled together with a cart to further push the price up. Unless youâve bought a top-notch high-end offset smoker from companies like Oklahoma Joe's or Dyna-Glo, the in-built thermometer is not reliable at all. This number obviously grows if you upgrade to a larger model that they offer, but at a fairly high price, we were hoping for a bit larger space to cook. But, like most things in life, it is what is on the inside that matters. There was a LOT of R&D that went into the design of the firebox, baffle angle and massive chrome smoke stack. However, it is harder to cook with a vertical smoker, as it is directly above the heat source. However, a common complaint is that the vent stack is too high up on the smoker, thus letting out more heat than you would want. If the smoker is a leaker then it will be tough to control your temperatures. With the smokerâs expensive price, however, you get the most unique looking smoker, and probably the highest quality smoker on the market. Offset smokers are cumbersome, bulky, and difficult to move and store. However, thatâs obviously a user error and takes practice, just as smoking and grilling does in the first place. For the price asked of the Longhorn offset smoker, we wish there would be a bit bigger distinction of features from this model to the other two. If youâre considering a grill of that size, you must already know this, but itâs worth considering how much space a grill like this will take up. Here is a look at some of the best offset smokers available. This will alert them if something goes wrong during the night. At that time, the heat is then allowed to come in contact with the cooking racks and travel back towards the stacks which are set at grate level inside the smoker for added â¦ A large part of the additional weight can be attributed to the use of higher quality metal than the standard American Gourmet. Many pit manufactures even out the heat with the addition of sheet metal “tuning plates” in the bottom of their offsets. You don’t have that problem when you are working with 300 pounds of steel. However, because of the unique, vertical design, it will take up less space than your usual, horizontally designed smoker. However, if you have plenty of smoking experience and want a top of the market smoker, the Old Country 20x48 could be a great option for you. While it uses more fuel than other smokers on this list, that can be forgiven as the smoker will last a very long time and produce consistent and flavorful results. So if you can control the size of the fire and the amount of air that can feed through with your offset smoker, youâll be able to easily set your desired temperature. Offset smokers tend to be made with steel thatâs thinner and more slight than electric smokers. The Old Country 20x48 is a smoker that is, for the most part, strictly for experienced grillers and smokers. Additional features of this model include rust resistant cooking grates, front shelf for cooking utensils and cool touch handles. 3/16. So this is still one of the biggest smokers on the list, so donât be down on the size. Luxe cookers tend to be extremely well built, loaded with options, and stunning in appearance. Many customers have stated that they purchased this grill with the idea of it being an entry into the world of offset smoking, or simply when they were on a budget. It has more than enough cooking space and comes loaded with different features. This smoker features a temperature gauge, a removable ash pan, meat hooks meant for sausage and other smaller meats and several other common features that can be expected for smokers of this size and cost. Offset vertical smokers have a different shape than other smokers, but at the end of the day, they do the same job. It comes in at around 180 pounds, 53â tall, and 57â long. The biggest size, the 24x48x22, is best for those cooking for a larger party or even those that are doing competitive barbecuing. Then there are the Insulated smokers available in three sizes that are as close to a "set it and forget it" style smoker all while still cooking with real wood. No, a $500 Oklahoma Joe does not perform the same as a $5,000 Jambo Pit. It offers consistent results by giving adjustable dampers that can help your regulate the smoke and temperature of your smoker. However, once that temperature is hit, you should be off and running towards a successful cook. For the price, you canât really beat this unit. This is useful when cooking for bigger parties or just for cooking a wide variety of different foods. The medium size, the 20x40x20, is best for cooking for a large family or small to medium party. With a horizontal smoker, you wonât get that same flavorful vapor, but itâs easier to cook with and burning of the food is far less likely. I spent quite a while researching Jamie’s pit design but I will not claim to be an expert. People who have experience in smoking barbecue know the bitter taste of meat if the amount of heat flow increases. Sort By. Consider the accessories and extra features that the offset smoker that youâre considering comes with. You can choose to add 8â wheels for $125, or upgrade them to an off road package for a ridiculous $795. The Reverse Flow concept basically involves a removable, adjustable tube that directs the heat from the firebox to the opposite end of the main chamber. The Oklahoma Joeâs Highland is the best unit under $300 because of how solid the smoker is for as cheap as it is. I wasn’t able to find a nice video of a water tray offset so i snapped a few pictures of this sweet pit from Texas Pit Crafters. The Ooni Koda 16 is one of the Barbecue Lab’s favorite new units to cook with outside. The Horizon 16" Classic Smoker is a very diverse smoker. Beginners tend to buy something cheap in order to gain experience and learn as much as possible, and once they feel confident, thatâs when they start looking for something more high-end. If you have ever smoked on a thin, light smoker like the Weber Smokey Mountain then you know how fast a stiff wind can suck the heat out of it. It has tons of cooking space and is capable of cooking many different foods simultaneously. The Oklahoma Joe's Longhorn Offset Smoker, not to be confused with the The Oklahoma Joe's Longhorn Offset Combo, is the most expensive offset smoker model that the brand offers. The original reverse- flow, off-set firebox design with the heavy, 1/4-inch plate steel construction sears meat with goof-proof perfection. *Fully Welded Contruction *Many Configurations to choose from *Single and Dual doors avaiable *Insulated and un-insulated fireboxes *High end and Low end configurations This is a very spacious model and should be able to handle all of your foods at one time. This makes this smoker one of the biggest on the market. This grill is fairly limited on the features that it offers without paying extra to upgrade. This model can use either wood or charcoal effectively, but some customers have said that charcoal has been a better experience for them and that it took quite a bit of wood to keep the smoker warm and ready to use. Z Grills Pellet Grills Review: 700 vs 1000 Series [Which is Right For You?]. This smoker comes with features like adjustable cooking grates, a stainless steel ash pan for easy clean up, and a preinstalled thermometer, among others. The Jambo Backyard smoker will probably be the most expensive backyard grill that you will look at, and is the second most expensive on this list. If you are considering this smoker, you probably know what you're getting. Smoke should exit the pit at the stack and not where the door meets the body of the pit. There are drawbacks to an offset smoker though, as the fire needs to be stoked about every 45 minutes to an hour on average. It comes in at 750 pounds, and thankfully has a couple of heavy duty wheels with it. Whether you're a tailgater or professional pit master, we offer you a top notch product to cook on. Out of all of the pellet smokers on this list the REC TEC is the one we like the most. This type of design is called a Reverse Flow Smoker. To fire the tank smoker, I used around 20 pounds of Chef's Select 100% hardwood charcoal and a couple of splits of smoking wood. The Oklahoma Joe's Longhorn Reverse Flow Offset Smoker is very similar to the standard Longhorn model, with the one big difference being that this version is a reverse flow model. If you understand that quality doesnât come cheap and you are willing to spare some extra bucks to get the best offset smoker, this is a solid option to consider. The smoker itself does not take up as much space as you might expect. As the industry standard in smokers, they actually have a wait list that can take up to a year to get your smoker. First, the body is made out of 0.6 mm gauged steel. And, at 380 pounds, itâs a good thing that this model has a couple of heavy duty wheels for enhanced mobility. The Beast Smoker can use either charcoal or wood as a fuel source, and prides itself on being able to use up to 50% less charcoal or wood than its competitors. It can handle temperatures from 160 degrees, all the way up to 325 degrees, depending on what it is that you are wanting to make. Luckily, it has four wheels that can lock in place to provide stability when on the go or when stationed at a spot. I am a big fan of the Old Country smokers.