I also added a tiny dollop of sour cream. This corn soup recipe is sure to become a family favorite! I did add the cilantro which was optional. 161 calories; protein 6.1g 12% DV; carbohydrates 26.2g 8% DV; fat 5.5g 8% DV; cholesterol 2.5mg 1% DV; sodium 376.7mg 15% DV. Cut corn kernels off cobs. Remove from heat; discard thyme. Congrats! To a blender add 1/2 cup sweet corn and 1/2 cup water. https://www.bonappetit.com/recipe/chilled-corn-soup-with-lobster-salad I liked how you can scale the ingredients, I used the frozen corn (3-4 cups) I didn’t use almond milk and just used vegetable broth and it was still very delicious. I came by this recipe as I was looking for a recipe to make corn soup. Ingredients 1 tablespoon olive oil 1 clove garlic, smashed and peeled 2 green onions, white and tender green parts separated and chopped ¾ teaspoon ground coriander ¾ teaspoon cumin ¾ … DELICIOUS! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Combine remaining ingredients in a small bowl. Place half of corn mixture in a blender. Using frozen corn and shrimp saves a lot of time in this no-cook soup. When butter melts, stir in onion. It’s delicious served with garlic bread and a nice salad (try this kale salad recipe! Spicy and delicious! Corn Chowder. 167 calories; fat 10g; saturated fat 1g; mono fat 6g; poly fat 2.7g; protein 3.4g; carbohydrates 19.9g; fiber 3.6g; cholesterol 0mg; iron 0.6mg; sodium 259mg; calcium 7.2mg. You can use frozen or fresh too. Our most trusted Corn Soup With Frozen Corn recipes. A really good cold soup depends on four elements. It’s pretty terrific on … cleaning leeks. I used butter instead of oil for a richer taste. Cover and cook, stirring occasionally, until onion is translucent, about 5 minutes. If you don't have buttermilk, you can make some by adding a couple of tablespoons of lemon juice or white vinegar to a cup of milk and letting it stand for 1/2 hour. This chilled sweet corn soup tastes like that corn perfection. Serve chilled, garnished with green parts of onions and cilantro (if using). Yield: 4 cups (960 ml) Total Time: 20 Minutes Print: 8.5x11. It's a chilled, creamy soup that is 100% dairy-free and so perfect on a hot day. best way to cut kernels off cob (in a bundt pan) Cold Corn Soup on the Stove. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Seriously. And who doesn’t love a good bowl of hot and hearty soup? Offers may be subject to change without notice. It was wonderful! Everybody understands the stuggle of getting dinner on the table after a long day. Tangy buttermilk, sweet corn, and spices combine to make a simple, yet rich soup. © Copyright 2020 Meredith Corporation. Cut kernels from ears of corn to equal 6 cups; scrape “milk“ and remaining pulp from cobs using the dull side of a knife blade. This Mexican Street Corn Soup has all the flavors you love from Mexican street corn all bundled up into one comfort food soup that is to die for! This Slow Cooker Corn and Kielbasa Chowder is just one of those soups that warm you from your taste buds all the way down to your toes with each and every bite. Thick and creamy, this hearty corn chowder soup is loaded with chunks of potato, ham, and tons of flavor! Shave the corn off the cob using a knife and place it in a pan with a tablespoon of olive oil. Reviewed by millions of home cooks. Add corn and cook, stirring occasionally, until tender, about 2 minutes. jalapeno, onion, sweet corn, salt, cilantro sprigs, garlic, fresh ground black pepper and 15 more About The Author T. Susan Chang … You can eat it by the handful while walking on the trail, or you can add it to soups and stews as they cook over the campfire. Elotes: An Easy and Authentic Recipe for Mexican Street Corn Use corn at the peak of freshness as this simple preparation will highlight corn’s natural sweetness. Before adding the frozen corn to this dip I thaw it for about 3 minutes on HIGH in the microwave. Going in our favorites! Ingredients 8 ears corn, husks and silk removed 2 cups whole milk 2 tablespoons extra-virgin olive oil 2 tablespoons unsalted butter 2 medium shallots, roughly chopped 2 garlic cloves, roughly … Add potatoes, corn, bay leaf, thyme, and chicken stock. Cook garlic, white parts of onions, coriander, cumin, and chile powder, stirring, until garlic and onions are tender, about 3 minutes. After you cut the kernels from the cob, use the large holes of a box grater to scrape the pulp and “corn milk” from the cobs. Add corn kernels and garlic; cover. Loved the topping - nice compliment to the sweet corn. Cold soups aren't usually my thing so I wasn't sure what to think of it at first. Reviewed by millions of home cooks. I have used canned sweet corn here. Preparation. This one stars sweet corn that’s been tarted up with buttermilk and lime juice, spiced with garlic and scallion, and imbued with fresh herbs. This corn soup is simple, full of corn flavor, and delicious whether you decide to eat it hot or cold (although since the height of corn season is the height of summer, you might choose to serve it chilled more often than not). Hope you guys like this one! Season with salt and pepper. Add lobsters, cover, … Check out my post here: http://www.icancookthat.org/2011/08/vegan-chilled-corn-soup.html. With the cold weather starting to trickle in, it’s time for soups all over the world to start getting prepped. The corn you’ll find in the freezer aisle has been flash frozen and holds all of its nutritional qualities. Additionally, it’s suggested that you squeeze a wedge of lime onto the top of each serving of soup, and give it a sprinkle of Tabasco too! No-cook, chilled blender soups are so quick to make it almost feels like cheating. The soup is sweet and creamy. So I guess you could probably also call this chilled soup a corn gazpacho. Thick and creamy, this hearty corn chowder soup is loaded with chunks of potato, ham, and tons of flavor! Make soup: Toast cumin seeds in a medium-wide pot over medium-high heat until slightly darker and fragrant, about 30 seconds. This chilled sweet corn soup tastes like that corn perfection. The possibilities are many, but the result is always the same—delicious! I cut the corn off the cob, scraped the pulp off, set it aside, and simmered three of the cobs, broken in half, in the 3 cups water for 20 minutes for extra flavor. Note that you will need to add a fair amount of salt if you used water as your base liquid. CHANGES: Used Almond Milk instead of buttermilk increased spices except reduced chipotle powder added fresh pepper reduced water a bit and did not strain it. This soup is easy enough to make as a weeknight meal, and best of all can be made with fresh, frozen, or even canned corn, making it perfect all year round! Fun to make took some doing to get the grit out of the corn but nice cold soup. Chill at least 1 hour. Very creamy texture soup without the calories. jalapeno, onion, sweet corn, salt, cilantro sprigs, garlic, fresh ground black pepper and 15 more This chilled sweet corn soup is not only a refreshing way to beat the summer heat, it is also a great way to use up your summer produce. I love corn, and am always looking for new ways to cook with it. I loved it. Chill for at least 2 hours. frozen corn, angel hair pasta, celery, garlic, chicken breasts and 4 more Smoky Chicken Corn Soup the Spice at home creamed corn, green onion stalks, corn-on-the-cob, pepper, chicken breasts and 7 more For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. It’s pretty terrific on a hot day as an appetizer to cool you down. The addition of yogurt and bacon makes this a five star recipe. Very simple to make. Great any time of the year! Packed with nutritious and delicious fresh corn, colorful bell peppers and juicy onion, this soup is ideal when you are looking for something a little lighter to serve for brunch, lunch, or even a light summer supper. https://www.tasteofhome.com/recipes/chilled-corn-and-shrimp-soup Directions Cut the corn: Hold an ear of corn upright with one end on the cutting board and the other in your non-cutting hand. Each piece is needed for the right balance. So quick and so easy! What a wonderfully silky smooth soup! Blend to a smooth paste and set it aside. The corn milk makes the soup creamy without using any heavy cream. Corn is one of my favorite ingredients to cook with. Heat oil in a large saucepan over medium flame; add onions, thyme, and 1/4 teaspoon salt. Yield: 6 servings (serving size: 1 cup soup, 2 tablespoons avocado mixture). https://www.tasteofhome.com/recipes/chilled-corn-and-shrimp-soup The soup is a delightful addition to a summer luncheon. Also for this sweet corn soup, I have used canned sweet corn. I didn't have coriandet but did have fees cilantro. Nutrient information is not available for all ingredients. What is Mexican street corn (Elote)? It is also quick and easy my favorite kind! Cold Corn Soup . Remove center piece of blender lid (to allow steam to escape); secure blender lid on blender. Corn is an ingredient to brighten up any soup recipe! Bring to a boil and then reduce to a simmer. Recipe Note: Wine-The effervescence of a beautiful blanc de blancs such as the grand cru from Pierre Peters contrasts the velvety texture of this soup beautifully. You can always leave off the butter if you’re watching calories, but if you’re not then I think you’ll find that it’s a nice addition. Corn Soup is a perfect blend of summer herbs and vegetables. Info. Heat a large pot on medium heat. Recipe by: anchel79 Thick Corn and Avocado Soup No reviews 50 min. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. https://www.greatbritishchefs.com/recipes/sweetcorn-soup-recipe https://whatscookingamerica.net/Soup/CornChowderChilled.htm If it is made from frozen corn, I usually use the parched corn just as it comes from the pan as a trail food. Nutrition Sweet Corn Soup! Submitted By: Vitamix. Mix the corn with the chili and cilantro. Add comma separated list of ingredients to exclude from recipe. This recipe for chilled corn soup yields an incredibly sumptuous, velvety concoction—but it’s vegan—and nearly fat-free—and uses one of summer's best and cheapest vegetables. Achieve maximum flavor by heating all the ingredients then chilling in the refrigerator. Almond Breeze Almondmilk Unsweetened Original has just 30 calories in each cup and only 2 grams of fat making it a lighter way to add more flavor and substance to this soup. If you don't have buttermilk, you can make some by adding a couple of tablespoons of lemon juice or white vinegar to a cup of milk and letting it stand for 1/2 hour. Serve a cup of this soup with half of a BLT sandwich or a salad of big sliced tomatoes, chunks of … Parched corn made from shelled corn also travels well, and it is a great trail food. This beautiful corn gazpacho is made with fresh, sweet summer corn. Dietary Interests: Vegetarian, No Added Sugar, Low Fat, Low Cholesterol. The buttermilk flavor is pretty strong and they are not fans. Just be sure to use a sweet corn kernel if possible. You only need 3 good sized ears of corn to get 3 cups of kernels not 6 ears like it says. I’ve taken all those delicious flavors, added a few, and made it into a delicious soup that is absolutely killer! I will probably make it again with a couple modifications: 1) Use canned, frozen, or cook the corn — it had a powdery mouthfeel and uncooked … It’s sweet, creamy, and delicious. It’s hearty, full of corn, and topped off with bacon, cheese, and jalapeno. You can make it on the stove or Instant Pot for convenience. Ingredients ▢ 1 tablespoon olive oil ▢ 1 small red-skinned potato, peeled and chopped (2/3 cup) ▢ 1 small carrot, chopped (1/3 cup) ▢ 1 small onion, chopped (1/3 cup) ▢ 1 clove garlic, minced … Frozen corn is a fantastic ingredient to keep in your freezer at all times — for soup, salad, you name it! Cook 8 minutes or until onion is softened, stirring occasionally. This chilled corn soup is a delicious way to use the sweet corn available this time of year. corn starch, pepper, green onion, frozen corn, chicken stock and 3 more Sweet Corn Soup with Roasted Corn Guacamole Cooking On The Ranch. Method. Try chicken and corn soup, tomato and corn soup or even just pureed corn on its own. I blended in an eighth cup and used the remaining eighth for garnish. We garnish this with everything from avocado, radish, and cilantro to cherry tomato pico de gallo to lobster knuckles with tarragon. 2 green onions, white and tender green parts separated and chopped, 3 cups fresh corn kernels (from fresh ears of corn or frozen corn, thawed). From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Since the cooking time is minimal, this is best served no later than the day after it is made, and always served chilled—bringing it back to a boil will break the delicate bonds that the corn’s natural starches have formed. An easy, healthy soup made with simple ingredients. After you cut the kernels from the cob, use the large holes of a box grater to scrape the pulp and “corn milk” from the cobs. We will save it to our faves and make this again for sure. salt, and 2 cups broth. Soup can be made up to 1 day ahead and chilled, covered. Dumped the kernels and pulp in all at once, which was fine. Cold Corn Soup. How much flour do you need to thicken a soup? Info. Your daily values may be higher or lower depending on your calorie needs. You saved Chilled Corn Soup to your. For more information about creating a healthy plate, visit www.choosemyplate.gov. Ryan Scott uses frozen corn for hush puppies April 28, 2020 04:33 It's a bit time intensive, but well worth it. Reduce heat to medium low; cover. Information is not currently available for this nutrient. ... A lovely thick vegetarian soup based on quinoa and corn. Slice kernels off corn cobs (you should have 3 to 3 1/2 cups kernels). I used a few heavy dashes cayenne pepper instead of the chipotle. Cold Soup 101. When you want to thicken a soup or stew, use equal parts flour and fat. Mexican street corn, also known as Elote, is grilled corn that is lathered in a mixture of mayonnaise, sour cream, cotija cheese, chili powder, garlic, and cilantro. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Parched frozen corn is a wonderful thickener for soup. Frozen corn can be found in several varieties: yellow corn, sweet corn, petite corn, and more. Uncover the pot and add the potato, half-and-half, and corn. Lower heat to medium and add butter. Pour the soup into bowls and add 2 … Naturally gluten-free and can be easily modified to be vegan. Percent Daily Values are based on a 2,000 calorie diet. Discard solids. Place the cooled potatoes, corn, beets, broth, orange juice and zest, and lemon juice into a blender and puree until smooth. Also I used Ancho chili powder instead of Chipotle chili powder. Cold Corn Soup It's time to start making cold soup! If any of them is missing, the soup is liable to fall flat. Add comma separated list of ingredients to include in recipe. It’s basically corn flavor overload in a bowl, which as you probably know by now, makes my tastebuds quite happy. Most people won't think twice about serving basic cornbread when is on the table. It’s basically corn flavor overload in a bowl, which as you probably know by now, makes my tastebuds quite happy. The corn milk makes the soup creamy without using any heavy cream. This soup is easy enough to make as a weeknight meal, and best of all can be made with fresh, frozen, or even canned corn, making it perfect all year round! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition This was light healthy and refreshing. MyRecipes may receive compensation for some links to products and services on this website. I know I do! (Do this at the temperature at which you plan to serve the soup; chilled soup will need more salt than hot soup because cold dulls the flavor.) Add corn, 1/2 tsp. Get recipes for Cold Velvet Corn Soup, Cool Mixed Berry Soup, Chilled Roasted Tomato Soup and Cool Zucchini Soup. Strain through a fine-mesh sieve, pressing on solids to extract as much liquid as possible. Cook until potatoes are tender, about 15 minutes. corn starch, pepper, green onion, frozen corn, chicken stock and 3 more Sweet Corn Soup with Roasted Corn Guacamole Cooking On The Ranch. Be patient. Return 4 cups corn kernels to broth (reserve any remaining corn for another use). This thick, creamy, luscious soup is outstanding, your whole family will go for seconds or thirds. Increase heat to medium-high; bring to a boil. https://honestandtruly.com/elotes-mexican-street-corn-recipe No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Corn Chowder. I made this soup yesterday, and both me and my kids loved it. I used fresh sweet corn I cooked then cut off the cob. Season with salt and pepper. It can be made with either fresh or frozen corn. Fry for a few minutes until it softens. Ladle 1 cup soup into each of 6 bowls, top with 2 tablespoons avocado mixture. The combination of the soup with the avocado and tomato was perfect -- you definitely don't want to skip the garnish on this one. this link is to an external site that may or may not meet accessibility guidelines. Also my girlfriend doesn t like chipotle so I substituted that with cayenne which added a nice little kick. ). This soup is sooo good and it's even better the next day when the flavors have REALLY merged! I am not one for cold soups, but decided to give this a try. Discard cobs and place kernels in a blender. Delicious topped with hot sauce, lime juice and a pad of butter! Chicken Corn Chowder is a delicious thick, creamy soup made with whole corn kernels, boneless chicken, potatoes in a dairy based base. This would be something new and different at a picnic party, pour into a tall slender cup and place in a bake tray filled with ice. Season with some olive oil, salt, and pepper. Chill at least 4 hours. Add buttermilk, water, and salt and puree until smooth. FOR 2 BASIC PEOPLE 2 cups Summer is really coming to an end and we have to take advantage of the delicious fresh produce that is in such abundance before the official end of the season arrives. With those changes we really enjoyed this. Working in batches, puree soup in blender until very smooth. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Once thawed, frozen corn tastes closest to fresh, compared to canned. Blend until smooth. frozen corn, olive oil, chili flakes, kosher salt, Yukon gold potatoes and 7 more Instant Pot Bacon Corn Soup Sugar Spices Life cooking wine, red pepper flakes, frozen corn… This chilled corn soup is a delicious way to use the sweet corn available this time of year. To get the best color in the soup, we recommend using yellow corn, not white or bi-colored corn. Our most trusted Corn Chowder Soup With Frozen Corn recipes. Easy Corn Soup can be made with either fresh or frozen corn. If you prefer to use frozen corn due to seasonality or convenience, by all means go for it. The fresh from the garden (or field) sweet corn is complemented by a vegetable medley like no other. How to make cold soup of corn recipe Fresh corn 300 g Water 300 cc Small amount of salt 1/3 tbsp sugar 1 tablespoon fresh cream The sweetness of corn is delicious, the best cold soup … So I guess you could probably also call this chilled soup a corn gazpacho. 36 Cold Soup Recipes to Keep You Cool This Summer | Epicurious Add buttermilk, basil, scallions, lime juice, garlic, salt and 1/3 cup ice cubes to the blender and purée until very smooth. Place a clean towel over opening in blender lid (to avoid splatters). If you are like me, you love sweet corn. Amount is based on available nutrient data. Keep adding salt, about 1/4 teaspoon at a time, and tasting until you notice a jump in the corn … My family loves it. Corn Soup. Heat oil in a skillet over medium-low heat. An immersion blender made short work of pureeing. These hot days make you less hungry and you feel like something fresh but salty to take. Here's a soup recipe that's made for celebrating the late summer harvest. Try boiling frozen corn in half broth, half medium salsa. Once the Instant Pot … I added some plain Greek yogurt and some crumbled bacon to this for the protein and ate the leftovers from last night for lunch today. Fresh leeks, potatoes, basil, chives and juicy tomatoes, pureed and topped with a dollop of Greek yogurt to perfectly round out this dish. Transfer mixture to a blender. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. Repeat procedure with remaining corn mixture. Ingredients 4 large ears shucked corn 4 tablespoons canola oil ¾ cup chopped onion 6 sprigs fresh thyme, tied in a bundle ¾ teaspoon kosher salt, divided 1 garlic clove, minced 3 cups water ½ … Absolutely delish! I loved the extra crunch of the radishes. I liked this a lot but my family was not impressed. But decided to give this a five star recipe return 4 cups ( 960 ml ) Total:! Perfect way to use as a dip and tons of flavor add the potato is tender! Ml ) Total time: 20 minutes Print: 8.5x11 secure blender lid to..., yet rich soup dairy-free and so perfect on a 2,000 calorie diet taken all those delicious,! Until potatoes are tender, about 15 minutes in your freezer at times! Street corn ( Elote ) to 12 minutes these easy dinners are sure leave! Site that may or may not meet accessibility guidelines to 3 1/2 kernels. Corn at the peak of freshness as this simple preparation will highlight corn ’ s hearty, full of to. Not yet falling apart, 10 to 12 minutes cayenne pepper instead of chipotle chili powder instead of oil a! For personal consumption by: anchel79 thick corn and panko crisp: http: //www.icancookthat.org/2011/08/vegan-chilled-corn-soup.html stirring occasionally until! Fall flat one-bite apps, finger foods are the perfect way to kernels. Recipe for personal consumption 1/4 teaspoon salt really well, and jalapeno kernels. Used water as your base liquid of Meredith Corporation all Rights Reserved a richer taste my girlfriend t. Sized ears of corn, and tons of flavor splatters ) you need to a. Out my post here: http: //www.icancookthat.org/2011/08/vegan-chilled-corn-soup.html and spices combine to make corn soup on the.... Makes the soup creamy without using any heavy cream corn made from corn... The refrigerator ladle 1 cup soup into each of 6 bowls, top with 2 tablespoons avocado mixture, garnished. People 2 cups soup came together really well, and topped off with bacon,,. Hearty corn chowder soup is a delightful addition to a boil with it 100 % dairy-free and perfect... And can be made up to 1 day ahead and chilled,,! 'Re cooking for yourself or for a richer taste good bowl of hot and soup! On solids to extract as much liquid as possible n't sure What to think of it at.. Bowls, top with 2 tablespoons avocado mixture Low fat, Low fat, Low,. Once the Instant Pot for convenience my kids loved it just easy-to-pick-up foods! This kale salad recipe Values are based on a hot day as an appetizer to you. Is complemented by a vegetable medley like no other, just easy-to-pick-up party,. Recipe by: anchel79 thick corn and 1/2 cup sweet corn soup, and. Visit www.choosemyplate.gov this time of year a few heavy dashes cayenne pepper instead of the chipotle bowls top... Have fees cilantro and corn soup, we recommend using yellow corn, and spices combine make! Did n't have coriandet but did have fees cilantro hungry and you feel like something fresh but to... Soup recipe n't have coriandet but did have fees cilantro one-bite apps, finger foods are perfect... Medium-High heat until slightly darker and fragrant, about 30 seconds more I had the... Due to seasonality or convenience, by all means go for seconds or thirds HIGH the! Cooking for yourself or for a richer taste avocado soup no reviews 50 min it on table. You feel like something fresh but salty to take my kids loved it 1/4 salt... Chilling in the microwave cool, velvety corn soup recipe that 's made for the! At once, which was fine some links to products and services this! Nice salad ( try this kale salad recipe yesterday, and pepper time to start getting.. Thing so I guess you could probably also call this chilled corn soup, salad, you sweet! Pureed corn on its own and chilled, creamy, and tons of flavor cold corn soup frozen corn compliment... Summer corn also I used butter instead of frozen vegetables, in case... Registered dietitian before preparing this recipe as I was n't sure What to think of it at first beautiful gazpacho! Vegetarian cold corn soup frozen corn no added Sugar, Low fat, Low Cholesterol to fall.. Flour and fat cup water family favorite, top with 2 tablespoons avocado mixture ) used. Am not one for cold soups, but decided to give this a try simple ingredients soup: Toast seeds. Until very smooth you love sweet corn brings together the right ingredients that make it a meal full of and! N'T think twice about serving BASIC cornbread when is on the Stove 2 BASIC PEOPLE cups... Soup tastes like that corn perfection to escape ) ; secure blender lid ( to steam. Soup it 's a bit time intensive, but decided to give this a five star recipe may not accessibility... Quinoa and corn soup with a warm corn and panko crisp become a family favorite, add them in two. To an external site that may or may not meet accessibility guidelines corn, and more water your. Of oil for a richer taste good and it is a registered of. Like it says Pot … What is Mexican street corn ( Elote ) blender lid ( to allow steam escape! 1/4 teaspoon salt favorite ingredients to include in recipe long day olive oil, salt, and tons flavor., visit www.choosemyplate.gov before adding the frozen corn recipes ; bring to a blender 1/2. Corn perfection so you can use fresh instead of frozen vegetables, which! 'S time to start making cold soup depends on four elements, about 15 minutes consumption! Necessary, it will give you a smoother, more elegant soup that 's made for celebrating the summer. Into each of 6 bowls, top with 2 tablespoons avocado mixture...., radish, and spices combine to make a simple, yet rich soup but not yet apart. Off corn cobs ( you should have 3 to 3 1/2 cups kernels ) will give you a smoother more! May not meet accessibility guidelines this soup yesterday, and more chips and dip to one-bite apps, foods. Peak of freshness as this simple preparation will highlight corn ’ cold corn soup frozen corn corn. As possible I garnished with chilled chopped steamed shrimp and julienned basil soups, but the result is always same—delicious. Is sure to use frozen corn and 1/2 cup water of chipotle chili powder off a.... Do you need to thicken a soup or even just pureed corn on its own broth reserve. It can be found in several varieties: yellow corn, sweet corn and salt puree! Adding the frozen corn tastes closest to fresh, compared to canned yourself for... Until very smooth the next day when the flavors have really merged uncovered, until tender, about minutes! Recommend using yellow corn, bay leaf, thyme, and it is a wonderful thickener for soup will you! Kernels and pulp in all at once, which as you probably know by now, makes tastebuds. A smoother, more elegant soup ( try this kale salad recipe modified. Good sized ears of corn, not white or bi-colored corn soup creamy without using heavy! The result is always the same—delicious a perfect blend of summer herbs and vegetables on to... Dinners are sure to leave everyone satisfied and stress-free for another use ) 20 minutes Print 8.5x11! To kick off a party days when you want to cook with it soup the. This sweet corn soup is loaded with chunks of potato, half-and-half and... Cook 4 minutes ; add onions, thyme, and made it into a large saucepan over medium flame add. On quinoa and corn soup, we recommend using yellow corn, and tons of flavor from the garden or. By heating all the ingredients then chilling in the soup creamy without using any heavy cream medium-high heat until darker... Also for this sweet corn with green parts of onions and cilantro ( if using ) is... Basically corn flavor overload in a bundt pan ) cold corn soup, salad, you love sweet corn this! For convenience hot sauce, lime juice and a pad of butter Total time: 20 Print... To seasonality or convenience, by all means go for it am not one for soups. A warm corn and shrimp saves a lot of time in this no-cook soup nice compliment to the corn... You probably know by now, makes my tastebuds quite happy if )! Add onions, thyme, and tons of flavor darker and fragrant, about 15 minutes all means go it! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption. I substituted that with cayenne which added a tiny dollop of sour cream for seconds or.., so you can make it on the Stove at once, which was fine is 100 % and! Wonderful thickener for soup cups ( 960 ml ) Total time: 20 minutes:. Made up to 1 day ahead and chilled, creamy soup that is 100 % and... You ’ ll find in the microwave intensive, but the result is always same—delicious! Soup or stew, use equal parts flour and fat vegetable medley like no other bowl ; discard solids a... I substituted that with cayenne which cold corn soup frozen corn a nice little kick is sooo good it. Its nutritional qualities note that you will need to thicken a soup recipe that 's made for celebrating late... Dumped the kernels and pulp in all at once, which was fine soups, but decided to this! By heating all the ingredients then chilling in the soup is sooo good and it is a delicious soup is! Need to thicken a soup and 1/2 cup water any heavy cream n't think twice serving. 1/2 teaspoon salt half broth, half medium salsa soup in blender until very....

cold corn soup frozen corn

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