Splutter mustard seeds and fry curry leaves. She puts coriander powder, red chilli powder, turmeric and garam masala while okra is cooking. In my childhood days I was always told that “the kitchen is the heart of the home”. Elephant yam (chopped) – 1 cup Shallots – 5 Green chillies – 2 Garlic pods – 3 Grated coconut – ½ c... Boiled eggs – 4 Onion – 2 (sliced) Green chillies – 2 (sliced) Ginger garlic paste – 1 tbsp Coconut... Coffee powder – 1 to 2 tsp Milk – 1 cup Cardamom – 1 Vanilla essence – 1 drop Sugar – to tas... Lady finger – 20 nos. September 1, 2012 at 4:25 pm . My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! This is my MIL's version of okra thoran. When the ladies finger is completely cooked and no slimy texture is found add the ground coconut paste to this. Now you might have guessed why this recipe is here. We prefer to have a simple and healthy side dishes for lunch or dinner. Heat oil in a kadai and add mustard seeds. Glad you liked it … Clean and cut ladies finger, onion and green chili into small pieces. Indian side dish. Curry leaves – 1 spring. #mumsdaily #vendakkarecipemalayalam വെണ്ടക്കയും , മുട്ടയും ഉണ്ടോ? In a pan add oil and add the mustard seeds and urad dal. thoran. Vendakka Thoran/Okra Stir Fry is a simple Kerala style stir-fry cooked in a typical Nadan style. The ingredient that I use the most – “love!”. Cover and cook for about 5 mins. Add ladies finger and sprinkle salt. vegetables. Egg-beetroot thoran or stir fry would be a delicious side with rice. veena. Though we make Thoran/Upperi, a kind of stir fry cooked with mild seasonings and grated Coconut with almost any kind of Vegetable, cooking Thoran with Okra/Lady's Finger is slightly tricky. I am not familiar with the grinding part, we either fry or make poriyal or use them in pulikulambu. When people normally make a vendakka fry, my mom would totally go in for a vendakka thoran, vendakka kichadi or vendakka mappas. Posted by Indian Cuisine Blogroll. You are welcome Veena! Towards the end, grated coconut is added like in usual thorans. Yest I made it and to my surprise it had a unique taste with the blend of coconut, garlic & spices. Instead of red chili powder red chilis can be used. Grated coconut – ½ cup. Okra with egg thora Or vendakka mutta thoran , വെണ്ടയ്ക്ക മുട്ട തോരന്‍, Kerala | Recipies | Food | Mathrubhumi Green chili – 2 . Stir it well and put … MIL's Vendakka Thoran. Cook this for 20 minutes in a low flame or till the slimy texture of the ladies finger goes off. You can add a pod of garlic too while grinding. I have tried this during my initial days of blogging from … scrambled eggs.     Small onion | shallot  2 Bitter gourd (finely chopped) – 2 nos. Ladies finger | vendakkai   3 cups (thinly sliced), Vazhakkai curry | raw banana curry recipe | no onion no garlic recipes, Cauliflower Poriyal recipe | cauliflower recipes, Beans aloo sabzi recipe | Punjabi aloo beans sabzi, Brinjal curry | kathrikkai curry | eggplant stir fry recipe, Baby corn stir fry | easy baby corn stir fry, Microwave carrot poriyal recipe | indian microwave recipes, Gobi mutter dry recipe | cauliflower peas curry, Potato podimas recipe | no onion no garlic recipe. 2. Thoran is included in Onam sadya Menu. Thinly slice the ladies finger and keep it aside. Add the beaten egg to this and stir well. Method. A very healthy and easy recipe. Add salt when the ladies finger is half done. Welcome to Jeyashri’s Kitchen! August 27, 2012 at 10:31 am . I tried that .. it came out very tasty. your own Pins on Pinterest 1. Save my name, email, and website in this browser for the next time I comment. We prefer to have a simple and healthy side dish for lunch or dinner. Heat oil in a pan and add mustard seeds. Check out the recipe of.Egg.     Red chili powder  3/4 tsp Preparation Time : 15 mins | Cooking Time : 25 Mins |Serves: 3-4, Ladies finger | vendakkai   3 cups (thinly sliced) Salt – to taste. I usually dont like lady`s finger neither do my husband. Ladies finger-egg thoran / Vendakka-mutta thoran, Lady finger – tomato curry / Vendakka thakkali curry, Vendakka mappas / Lady finger in coconut milk. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. May 18, 2013 - This is a common easy side dish which goes with rice or chappathy. For preparing vendakka thoran, first heat oil in pan. Turmeric powder – ½ tsp. Reply. Add the thinly sliced ladies finger to this. Snip off the top and tail ends and cut the okra in less than 1/4" thickness in roundels. Adding egg to Vendakka curry is new to me, may be I can try it sometime :) Cheers Maria.     Urad dal   1/2 tsp     Coconut oil   1 -2 tblsp It is very easy to make and requires few ingredients. Heat oil in a pan or a kadai. coconut, turmeric powder, salt and mix well. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Grind the coconut, small onion and red chili powder into a mixie. We make Vendakkai curry regularly at home but thoran is made with the addition of coconut and onions. Wash the okra under running water and drain water completely. Fry onion, green chillies, turmeric and garlic. Egg – 2 . Once the dal becomes golden brown add the onions. Add the vendakka mix and mix well. When I was a kid, I loved this thoran, which had a wonderful flavor and tasted so good. Heat coconut oil and crackle mustard seeds, cumin seeds, curry leaves, chopped onions and fry until transparent. Yes Onam is almost there and I thought to share initially a simple dish and this week full we will see Kerala special dishes from my kitchen. Using a kitchen towel or paper towels,wipe each okra to dry completely ( imp: this is an important step when making thoran/stir fry else the vendakka tends to leave stickiness). Maria Jose. Saute it till it turns light brown and add chilly and turmeric pdr. Ladies finger-egg thoran / Vendakka-mutta thoran Ladies finger / Vendakka – 15 . Vendakkai thoran, is a simple curry from the Kerala cuisine. Delicious thoran..tastes good with curd rice too. Thoran refers to the keralite style of stir frying the vegetables with grated coconut . So here is the recipe for Vendakka (okra) Thoran.Ingredients Okra(cube… And, believe me, that is all you need for this thoran. Further, add chopped ladies finger and fry until toasted. Copyright © document.write(new Date().getFullYear()) All Rights Reserved, Vendakkai thoran, is a simple curry from the Kerala cuisine. Reply.     Salt  as needed No need to add water while grinding. Thought to something quick for lunch and came across your recipe. Vendakka thoran/ Kerala style Ladies finger stir fry is a simple and easy to make coconut based side dish served usually for lunch and always have special place in Onam sadya. When its splutter add lady finger, onion, green chili, curry leaves, grated Mustard seeds – ½ tsp. beetroot. We make.     Coconut  2-3 tblsp From the day I saw Bharathy’s okra thoran, I was waiting to try it the next time I buy them. Splutter mustard seeds and saute dry red chillies and curry leaves. 5.     Mustard seeds   1/4 tsp 3. May 10, 2016 - This Pin was discovered by ooonuready.com. Vendakka Thoran with coconut / Okra or Lady's finger stir fry To the toasted ladies finger, grind coconut, turmeric powder, chilli powder, cumin seeds and … Onion (finely chopped) – 1no. (Make sure you stir it every 2 to 3 minutes to avoid burning.) Vendakka Thoran, mingled with that coconutty- spicy, touch; cooked just the way it should be, I’d learnt from Amma… To serve two; Get ready with: Vendakka/Okra- sliced round- a large cup To Temper Coconut oil- a tbsp Kaduku /Mustard seeds-1/2 tsp Uzhunnu parippu /urad dal-1/2 tsp Finely minced shallots- a tsp Curry leaves- a sprig Mix well and cook this for 5 more minutes in a medium low flame. Vendakka Mutta Thoran This is a delicious simple curry with Lady's finger and egg. Oil – 1 tbsp. Thoran is included in Onam sadya Menu. Discover (and save!) The dish is prepared from readily available ingredients. Vendakkai thoran is ready to serve. Ladies Finger(Vendakka) Thoran. Onion – 1 . BREAKFAST Adai with Puli Chammanthi Aloo Poha Banana and Nut Muffins Bread Puttu and Varutharacha Kadala Curry Breakfast Potato Hash Broken Wheat Upma / Sooji Gothambu Upma Cauliflower kurma – Restaurant Style Chakka (Jackfruit) Puttu … Immediately add vendakka /okra and mix well.Cook over medium low flame for 2 to 3 minutes.Now add salt to taste.Sprinkle some water ,cover and cook until it is done. This delicious Vendakka Mutta Thoran will be the best option. Adding garlic while grinding gives a nice flavour to the vendakkai thoran. You can make the same with beetroot also. Allow it to splutter and add chopped garlic, onion and curry leaves. Disclaimer: This is not the authentic way of making Kerala Thoran. Steps: Wash and wipe each ladies finger dry before cutting into small pieces. It is a typical preparation of Kerala using coconut and shallots. Vendakka Mutta Thoran is a delicious and simple side dish prepared from Ladies finger and eggs. You can have this with plain rice and sambar or rasam or any other. Onmanorama Travel Egg – 2 Tomato – ½ of a medium sized Onion – 1 medium (Finely chopped) Garlic – 4 (Chopped) Ginger – 1 small piece (Crushed) Curry leaves Green chilly – 2 or 3 (Chopped) Turmeric powder – ½ tsp Red chilly powder – 1½ tbsp Garam masala Salt Oil.     Curry leaves   few. You can omit the red chili or red chili powder and add only green chilies. Slice few green chilies and add while tempering the mustard seeds. Thank u soo much for ur chicken biryani recipe.. The aroma of okra with green chilies, coconut, and onion is really something! Grated Coconut – ½ cup Green chilli... 1.     Onion   1